Journal de microbiologie alimentaire

Unmasking the gut-brain axis: How the microbiota influences brain and behavior.

• Pimenta FS, Ton AMM, Guerra TO, Alves GG, Campagnaro BP

New insights on the effects of prebiotics, probiotics and synbiotics in the gastrointestinal diseases and cancer.

• María Luaces-Regueira, Thiago Pereira, Manuel Campos-Toimil

Beneficial effects of the synbiotic kefir on the neural control of cardiovascular function.

• Elisardo C Vasquez, Silvana S Meyrelles, Agata L Gava, Bianca P Campagnaro, José Gil-Longo, Manuel Campos-Toimil, Thiago M C Pereira

Nutrition modifications of gut microbiota in type 2 diabetes.

• Bernadine Ruiza G. Ang